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  • Thumbnail for Italian ice
    to Food. Oxford University Press. doi:10.1093/acref/9780199677337.001.0001. ISBN 978-0-19-967733-7. Archived from the original on 2020-01-10. Retrieved...
    8 KB (769 words) - 21:59, 7 September 2024
  • Thumbnail for Atole
    to Food, Oxford University Press, doi:10.1093/acref/9780199677337.001.0001, ISBN 978-0-19-967733-7, retrieved 2023-03-03 Blaser, Janet (2022-01-01). "Atole:...
    9 KB (874 words) - 12:44, 12 September 2024
  • Thumbnail for Frangipane
    Oxford: Oxford University Press. doi:10.1093/acref/9780199677337.001.0001. ISBN 978-0-19-967733-7. Suas, Michel (2011). Advanced Bread and Pastry: A Professional...
    6 KB (667 words) - 00:31, 16 June 2024
  • Thumbnail for Spinach salad
    to Food. Oxford University Press. doi:10.1093/acref/9780199677337.001.0001. ISBN 978-0-19-967733-7. Sin, Lucas (27 July 2022). "Chinese Spinach and Peanut...
    10 KB (973 words) - 03:51, 17 September 2024
  • Thumbnail for Outline of Sudan
    to Food, Oxford University Press, doi:10.1093/acref/9780199677337.001.0001, ISBN 978-0-19-967733-7, retrieved 2021-05-29 Wikimedia Atlas of Sudan Government...
    14 KB (1,030 words) - 13:19, 30 October 2023
  • Thumbnail for Pleurotus ostreatus
    (3rd ed.). Oxford University Press. doi:10.1093/acref/9780199677337.001.0001. ISBN 978-0-19-967733-7. Miller Jr., Orson K.; Miller, Hope H. (2006). North...
    13 KB (1,397 words) - 13:18, 23 September 2024
  • Thumbnail for Gnocchi
    York, NY: Oxford University Press. doi:10.1093/acref/9780199677337.001.0001. ISBN 978-0-19-967733-7. Ohlsson, T.; Bengtsson, N., eds. (2002). Minimal Processing...
    19 KB (1,632 words) - 10:49, 15 October 2024
  • Thumbnail for Anglo-Indian cuisine
    Food (3rd ed.). Oxford: Oxford University Press. pp. 21–22. ISBN 978-0-19-967733-7. Kenney-Herbert, Arthur Robert (1994) [1885]. Culinary Jottings for...
    13 KB (1,266 words) - 14:12, 16 October 2024
  • Thumbnail for Tomato bredie
    Tom Jaine, Soun Vannithone (3rd ed.). New York, NY. p. 758. ISBN 978-0-19-967733-7. OCLC 890807357.{{cite book}}: CS1 maint: location missing publisher...
    3 KB (229 words) - 12:32, 11 September 2023
  • Thumbnail for Scotch egg
    The Oxford Companion to Food. Oxford University Press. p. 724. ISBN 978-0-19-967733-7. Balston, Catherine (2015-07-28). "Scotch eggs around the world –...
    8 KB (771 words) - 17:12, 26 August 2024
  • Companion to Food (3rd ed.). Oxford University Press. p. 403. ISBN 978-0-19-967733-7. OCLC 890807357. Penguin Pocket On This Day. Penguin Reference Library...
    4 KB (497 words) - 23:17, 29 February 2024
  • Thumbnail for Boiled egg
    to Food, Oxford University Press, doi:10.1093/acref/9780199677337.001.0001, ISBN 978-0-19-967733-7, retrieved 25 September 2024 Sci Bytes (18 July 2018)...
    29 KB (3,229 words) - 16:09, 9 October 2024
  • Thumbnail for Ratatouille
    The Oxford Companion to Food. Oxford University Press. p. 655. ISBN 978-0-19-967733-7. "Chef Brian Discusses The Origin of Ratatouille Nicoise". LADC. Archived...
    7 KB (604 words) - 10:50, 28 September 2024
  • Thumbnail for Pastry
    to Food. Oxford University Press. doi:10.1093/acref/9780199677337.001.0001. ISBN 978-0-19-967733-7. Kipfer, Barbara Ann (2012-04-11). The Culinarian: A...
    24 KB (2,877 words) - 00:53, 23 August 2024
  • Thumbnail for Grape leaves
    The Oxford Companion to Food. Oxford University Press. p. 879. ISBN 978-0-19-967733-7 – via Google Books. "Grape Leaf Herb and Yogurt Pie". The Splendid...
    4 KB (289 words) - 17:25, 31 March 2024
  • Thumbnail for Abura-age
    (ed.). The Oxford Companion to Food. Oxford University Press. ISBN 978-0-19-967733-7. Wikimedia Commons has media related to Aburaage. Kenkyusha's New...
    3 KB (192 words) - 07:42, 14 September 2024
  • Thumbnail for Lardy cake
    Jaine (ed.). The Oxford companion to food (3rd�ed.). New York. ISBN�978-0-19-967733-7. OCLC�890807357.{{cite book}}: CS1 maint: location missing publisher...
    5 KB (534 words) - 18:07, 7 July 2024
  • to Food. Oxford Companions Series. Oxford University Press. ISBN�978-0-19-967733-7. Retrieved January 25, 2015. Devine, C. (2014). Encyclopedia of Meat...
    4 KB (396 words) - 22:44, 20 May 2024
  • Thumbnail for Porridge
    ). The Oxford Companion to Food. doi:10.1093/acref/9780199677337.001.0001. ISBN�978-0-19-967733-7. Fisher, Roxanne. "Eat like an athlete - Beckie Herbert"...
    34 KB (4,206 words) - 20:27, 13 October 2024
  • Thumbnail for A�orda
    companion to food. New York, NY: Oxford University Press. p.�818. ISBN�978-0-19-967733-7. Bruno, C�tia (2017-10-03). "A Comfort Food From a Time of Hunger"...
    13 KB (1,157 words) - 07:56, 18 October 2024
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