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- to Food. Oxford University Press. doi:10.1093/acref/9780199677337.001.0001. ISBN 978-0-19-967733-7. Archived from the original on 2020-01-10. Retrieved...8 KB (769 words) - 21:59, 7 September 2024
- to Food, Oxford University Press, doi:10.1093/acref/9780199677337.001.0001, ISBN 978-0-19-967733-7, retrieved 2023-03-03 Blaser, Janet (2022-01-01). "Atole:...9 KB (874 words) - 12:44, 12 September 2024
- Oxford: Oxford University Press. doi:10.1093/acref/9780199677337.001.0001. ISBN 978-0-19-967733-7. Suas, Michel (2011). Advanced Bread and Pastry: A Professional...6 KB (667 words) - 00:31, 16 June 2024
- to Food. Oxford University Press. doi:10.1093/acref/9780199677337.001.0001. ISBN 978-0-19-967733-7. Sin, Lucas (27 July 2022). "Chinese Spinach and Peanut...10 KB (973 words) - 03:51, 17 September 2024
- to Food, Oxford University Press, doi:10.1093/acref/9780199677337.001.0001, ISBN 978-0-19-967733-7, retrieved 2021-05-29 Wikimedia Atlas of Sudan Government...14 KB (1,030 words) - 13:19, 30 October 2023
- (3rd ed.). Oxford University Press. doi:10.1093/acref/9780199677337.001.0001. ISBN 978-0-19-967733-7. Miller Jr., Orson K.; Miller, Hope H. (2006). North...13 KB (1,397 words) - 13:18, 23 September 2024
- York, NY: Oxford University Press. doi:10.1093/acref/9780199677337.001.0001. ISBN 978-0-19-967733-7. Ohlsson, T.; Bengtsson, N., eds. (2002). Minimal Processing...19 KB (1,632 words) - 10:49, 15 October 2024
- Food (3rd ed.). Oxford: Oxford University Press. pp. 21–22. ISBN 978-0-19-967733-7. Kenney-Herbert, Arthur Robert (1994) [1885]. Culinary Jottings for...13 KB (1,266 words) - 14:12, 16 October 2024
- Tom Jaine, Soun Vannithone (3rd ed.). New York, NY. p. 758. ISBN 978-0-19-967733-7. OCLC 890807357.{{cite book}}: CS1 maint: location missing publisher...3 KB (229 words) - 12:32, 11 September 2023
- The Oxford Companion to Food. Oxford University Press. p. 724. ISBN 978-0-19-967733-7. Balston, Catherine (2015-07-28). "Scotch eggs around the world –...8 KB (771 words) - 17:12, 26 August 2024
- Companion to Food (3rd ed.). Oxford University Press. p. 403. ISBN 978-0-19-967733-7. OCLC 890807357. Penguin Pocket On This Day. Penguin Reference Library...4 KB (497 words) - 23:17, 29 February 2024
- to Food, Oxford University Press, doi:10.1093/acref/9780199677337.001.0001, ISBN 978-0-19-967733-7, retrieved 25 September 2024 Sci Bytes (18 July 2018)...29 KB (3,229 words) - 16:09, 9 October 2024
- The Oxford Companion to Food. Oxford University Press. p. 655. ISBN 978-0-19-967733-7. "Chef Brian Discusses The Origin of Ratatouille Nicoise". LADC. Archived...7 KB (604 words) - 10:50, 28 September 2024
- to Food. Oxford University Press. doi:10.1093/acref/9780199677337.001.0001. ISBN 978-0-19-967733-7. Kipfer, Barbara Ann (2012-04-11). The Culinarian: A...24 KB (2,877 words) - 00:53, 23 August 2024
- The Oxford Companion to Food. Oxford University Press. p. 879. ISBN 978-0-19-967733-7 – via Google Books. "Grape Leaf Herb and Yogurt Pie". The Splendid...4 KB (289 words) - 17:25, 31 March 2024
- (ed.). The Oxford Companion to Food. Oxford University Press. ISBN 978-0-19-967733-7. Wikimedia Commons has media related to Aburaage. Kenkyusha's New...3 KB (192 words) - 07:42, 14 September 2024
- Jaine (ed.). The Oxford companion to food (3rd�ed.). New York. ISBN�978-0-19-967733-7. OCLC�890807357.{{cite book}}: CS1 maint: location missing publisher...5 KB (534 words) - 18:07, 7 July 2024
- to Food. Oxford Companions Series. Oxford University Press. ISBN�978-0-19-967733-7. Retrieved January 25, 2015. Devine, C. (2014). Encyclopedia of Meat...4 KB (396 words) - 22:44, 20 May 2024
- ). The Oxford Companion to Food. doi:10.1093/acref/9780199677337.001.0001. ISBN�978-0-19-967733-7. Fisher, Roxanne. "Eat like an athlete - Beckie Herbert"...34 KB (4,206 words) - 20:27, 13 October 2024
- companion to food. New York, NY: Oxford University Press. p.�818. ISBN�978-0-19-967733-7. Bruno, C�tia (2017-10-03). "A Comfort Food From a Time of Hunger"...13 KB (1,157 words) - 07:56, 18 October 2024